These dairy-free gluten-free waffles are everything you could wish for (in a waffle). They are crispy on the outside, soft on the inside and super tasty and super filling. I would know, I ate about four and had the waffle baby bump to prove it.
It's a five minute, one bowl recipe that will impress your taste buds. It seems impossible that it's gluten-free, but hurrah, it is. Add some of the recommended organic rose petals and even butterfly pea flowers for a subtle floral note and as an extra festive spring touch.
Why use rose petals at all, you ask? They do in fact contain some nutritional value. Though very low in calories, these dried rose petals contain vitamin C and other nutrients. Several ancient cultures used rose petals to treat ailments, and they may help with digestion and menstruation issues though this has not been proven. If anything, you'll feel adventurous and get a sense of fun as you enjoy a beautiful and tasty treat.